Thyme nectar is produced only during a very short period of the year from middle of June to middle of July.
So the experience is most rare, resulting in a limited, superb and exquisite raw monofloral thyme honey containing 76% of thyme pollen. It is supplied in a luxury 50 year anniversary edition - of beekeeping knowledge - packaging, and a unique violet-glass container protecting the honey from the harmful effects of light.
The uniqueness of Greece as a honey producer is the temperate climate that supports growth of rich flora. There are a total of 7500 different varieties of flora in Greece of which 850 are found only in Greece. Long hours of sunshine and presence of wide variety of flora makes this nation a perfect place for apiculture.
A gentle and smooth sweetness at first, followed by a feeling of wild thyme and herb aromas bursting out. Due to nutritional properties, it is advised to be consumed straight.
Ingredients Rare, Limited, 100% Pure, Premium Raw Monofloral honey, containing.
Bottled it in exquisite design violet glass container which increases the shelf life of the product and prolongs its potency. It distinguishes itself by its high quality and offers your product optimal protection against the harmful effects of light.
Packaged and sealed by hand using hologram seal, with no machine involved in the production process. The product is supplied in 330g net weight content.
Lab Tested. Unfiltered and Extracted below 35 degrees without any Pasteurization. Not applied to any Heating which destroys aromas, yeast enzymes and phenol.
All pure unpasteurized and unheated honey crystalizes at some point as a natural phenomenon. In order to decrystalize, refer to certain ways as seen on the internet using a water heating method. Avoid warming the water above 37 degrees, and also avoid the methods using microwave oven.