• Take our wellbeing quiz to discover the support you need

    Free UK delivery on orders over £50

    Sold out

    On Vegetables by Jeremy Fox

    Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America's most talked-about chefs, celebrated for the ingredient-focused cuisine he serves at the Los Angeles restaurant, Rustic Canyon Wine Bar and Seasonal Kitchen.

    In his first book, Fox presents his food philosophy in the form of 160 approachable recipes for the home cook. On Vegetables elevates vegetarian cooking, using creative methods and ingredient combinations to highlight the textures, flavours, and varieties of seasonal produce and including basic recipes for the larder.

    +
    Every
    Qty
    +
    Notify me when available

    Notify me when available

    Notify me when available

    On Vegetables by Jeremy Fox

    Thanks, check your email to confirm.

    On Vegetables by Jeremy Fox

    On Vegetables by Jeremy Fox

    +
    Qty
    +
    Notify me when available

    You might also like

    Log in

    Not registered? Make an account

    Forgotten your password?

    New customer

    Already registered? Log in

    Forgotten password

    We will be sending you an email with instructions on how to reset your password.

    Not registered? Make an account