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Consistency is essential to achieve the best results when you're working on your wellbeing. Our subscription service guarantees you'll never run out of your prescriptions, and they will come to you with 20% savings.

You'll receive your first order in glass jars and, from the second one, receive them in refill packs - a sustainable choice, part of our commitment to sustainability.

Please note that all subscriptions have a minimum commitment of 2 months, and so we are only able to cancel after your second renewal has been placed.

Ingredients

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How to Use

Before sleep, apply 1-2 drops on each suggested sensory point, massaging gently onto skin. For additional support, combine oil application with slow, deep breathing.

How to Use

Article: Acerola

Acerola - anatomē

Acerola

Malpighia emarginata or acerola is a tropical, fruit-bearing, small tree in the family Malpighiaceae. It is native to South America and Central America, but is now also being grown as far north as Texas and in subtropical areas of Asia, such as India.

The fruit is edible and widely consumed in the species native area and is cultivated elsewhere for its high vitamin C content. About 1677 mg of vitamin C are in 100 g of fruit. A comparative analysis of antioxidant potency among a variety of frozen juice pulps was carried out, including the acerola fruit. Among the 11 fruit pulps tested, acerola was the highest-scoring fruit, meaning it had the most antioxidant potency.

Our Journal

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Armoise - anatomē

Armoise

Artemisia or Armoise comprises hardy herbaceous plants and shrubs, which are known for the powerful chemical constituents in their essential oils. The name "artemisia" is derived from the Greek god...

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