• Free UK delivery on orders over £50

    International delivery available

    Mn

    Manganese is a trace mineral that the body requires in small amounts to both manufacture and activate many of the enzymes that catalyse many of the biological reactions in the body, such as digesting food and extracting the valuable nutrients from it.

    Although manganese is a trace mineral and we don’t require as much of it as some of the major minerals, it’s still vital for our health and wellbeing.

    Peas, green beans, nuts, cereals, bread and other products made with flour are all good natural sources of manganese, but perhaps the most manganese-rich food is actually black tea.

    Written by:
    Anatome App

    Log in

    Not registered? Make an account

    Forgotten your password?

    New customer

    Already registered? Log in

    Forgotten password

    We will be sending you an email with instructions on how to reset your password.

    Not registered? Make an account